COCKTAILS
for
SPRING
Spring is finally here. We’ll always raise a glass to that. To celebrate the return of longer days and warmer weather, we invited our National Whiskey Guardian Angel Teta to put together a selection of spring-themed recipes.
COCKTAILS for SPRING
GOLD RUSH
Sweet, smooth, and light — everything you want in a drink around this time of year.
INGREDIENTS
2 oz Angel’s Envy Kentucky Straight Bourbon
¾ oz fresh lemon juice
¾ oz 2:1 honey syrup
Lemon wheel garnish
PREPARATION
Combine all ingredients into a cocktail shaker with ice and shake
Strain into a lowball glass and serve down (large cube suggested)
Garnish with a lemon wheel
COCKTAILS for SPRING
Paper plane
For all the spring and summer travel planners out there.
INGREDIENTS
¾ oz. Angel’s Envy® Bourbon Finished in Port Barrels or Rye Finished in Rum Casks
¾ oz Amaro Nonino
¾ oz Aperol
¾ oz fresh lemon juice
PREPARATION
Add all ingredients into a cocktail shaker with ice
Shake vigorously
Fine strain and serve up in a coupe glass
COCKTAILS for SPRING
Angel’s decree
Best enjoyed outside.
INGREDIENTS
2 oz Angel’s Envy Kentucky Straight Bourbon
½ oz Ruby Port
3 dashes Angostura bitters
2 oz sparkling water
2 oz Fever Tree ginger ale
PREPARATION
Combine first three ingredients into a chilled highball glass
Top with sparkling water and ginger ale to taste
Fill with ice and lightly stir
COCKTAILS for SPRING
Brown Derby
Get ready for Derby Day in style with this refreshing favorite.
INGREDIENTS
2 oz Angel’s Envy Kentucky Straight Bourbon
1 oz fresh squeezed grapefruit juice
¾ oz 2:1 honey syrup
PREPARATION
Add all ingredients and ice into a cocktail shaker
Shake vigorously
Strain into a cocktail glass
COCKTAILS for SPRING
kentucky buck
Nothing beats fresh fruit in the springtime — especially in a drink as good as this.
INGREDIENTS
2 oz Angel’s Envy Kentucky Straight Bourbon
½ oz fresh lemon juice
½ oz simple syrup
1 strawberry
2 dashes Angostura bitters
3 oz ginger beer
PREPARATION
Muddle the strawberry in a cocktail shaker
Add all ingredients, except the ginger beer, in the cocktail shaker
Fill shaker with ice and shake
Strain over fresh ice into a Collins glass
Top with ginger beer and enjoy