Ingredients
1¼ oz ANGEL'S ENVY Bourbon Finished in Port Wine Barrels
¾ oz St. Elizabeth All Spice Dram
¾ oz lemon juice
¾ oz simple syrup
2 dashes Angostura Bitters
Preparation
Combine Ingredients, shake and strain, and garnish with a lemon peel.
Cocktails
Lion’s Tail
Rick Castillo, Austin TX
Main Spirit
ANGEL'S ENVY Bourbon Finished in Port Wine Barrels
Flavor
Skill Level
Easy