Ingredients

2 oz Angel's Envy Bourbon Finished in Port Wine Barrels

3/4 oz Ginger syrup

1/2 oz spiced apple syrup

1/2 oz Lemon juice

2 dashes Angosturra bitters

Lime Wheel Garnish

Preparation

  • Add all ingredients into a cocktail shaker
  • Shake
  • Fine strain over fresh ice into a rocks glass
  • Garnish with a lime wheel