Ingredients
2 oz Angel's Envy Rye Finished in Caribbean Rum Casks
3/4 oz Carpano Antica
1/4 oz Carpano Punt e mes
2 dashes Regans orange bitters
Luxardo Maraschino Cherry garnish
2 dashes Angosturra bitters
Preparation
- Combine all ingredients in a mixing glass with ice
- Stir for 10-15 seconds
- Strain into a coupe glass
- Garnish with a luxardo cherry