Featured Cocktail

Midnight in the East Market

Ingredients

2 oz Angel’s Envy Bourbon Finished in Port Wine Barrels

1 oz Lustau Vermut Rojo

1 dash Peychaud’s Bitters

1 dash Creole Bitters

Preparation

Combine all ingredients into a mixing glass with ice. Stir until the glass starts to chill. Strain into a chilled cocktail coupe. Garnish with an Amarena cherry

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Local Businesses

  • Lawbird

    740 S High St
    Columbus, OH 43206 USA
  • Mouton

    954 N High St
    Columbus, OH 43201 USA
  • Vaso

    6540 Riverside Dr
    Dublin, OH 43017 USA
  • Antiques on High

    714 S High St
    Columbus, OH 43206 USA

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Garnish: Amarena Cherry

Glassware Type: Coupe

Addt’l Recipe Notes: Can be served over a large cube in a cocktail rocks glass